This is a WAITLIST only for the program described below. You will be notified in the event that a space becomes available to you.
Join Brian Collins for a delicious Brazilian BBQ meal. The menu includes a skewered steak called picanha, piri piri chicken (chicken marinated in spices and pepper and oil, then cooked on the grill or on skewers), farofa (a grits-like dish made from toasted manioc meal) and garlic collard greens.
Program registration, special program admission, and program material fees are non-refundable, including where the program does not meet the expectations of the user. If the Library cancels the program, all fees will be refunded in full.